I created this cocktail by accident. I was toying around with the idea of an Irish Coffee and somehow this was created. It was one of those impromptu moments. Before I take any credit, there is actually such a cocktail called: King Coffee Cocktail.
You must be wondering how I end up with this amazing cocktail. I don't have any Irish whiskey on hand, so I just grabbed my spiced rum. And I still have some stout left (from my Welsh rarebit recipe). Voila!
Ingredients:
(Serve 1)
Freshly Brewed Coffee, 1 Serving For Coffee Ice Cubes
Cold Brew Coffee Homemade, 2 oz
Guinness Stout, 2 oz
Spiced Rum / Dark Rum, 1.5 oz
Simple Syrup, 3/4 oz
Heavy Cream
Ground Cinnamon, Pinch
Equipment:
Cocktail Shaker
Ice Cube Tray
Directions:
Please visit my "Making Cold Brew Coffee At Home" page for the recipe.
Pour the freshly brewed coffee into an ice cube tray.
Freeze it overnight.
Transfer the coffee ice cubes into a cocktail shaker.
Add in coffee, rum and syrup.
*To make simple syrup, simply cook 25g water and 25g granulated sugar until the sugar has dissolved.*
Slam the shaker cover tight and shake until foamy.
Strain the cocktail into a serving glass.
Slowly add in the ice cubes as well.
Fill the glass with cream.
Garnish with some cinnamon.
Cheers!
Cheers!
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