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Daniel
8 hours ago3 min read
Bourbon Chicken | 波本鸡
Bourbon Chicken is one of those dishes that hits all the right notes—sweet, salty, smoky, and just a little boozy. It’s said to have origina
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Daniel
3 days ago3 min read
Leftover Bak Kwa Shortcut Quiche
Quiche is already one of the most versatile dishes out there, but swapping out the traditional pastry crust for a golden layer of mashed pot
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Daniel
5 days ago2 min read
Leftover Bak Kwa Brownies
I know what you’re thinking—Bak Kwa in brownies? But trust me, it works. The salty-sweet smokiness of Bak Kwa (or bacon) blends beautifully
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