CHINESE CUISINE

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Cantonese Style Mooncake | 廣式月餅

Can you believe it? It took me 3 weekends of experimenting to get to this recipe. I had tried multiple recipes online. None of them actually

Teochew La Go | 潮汕朥糕

Don't you love walking into a vintage Chinese bakery? Every pastry or bread has a history, culture and story to tell. I discovered this moon

My Shanghai Mooncake Journey

As I was posting about mooncakes, an InstaFam, @joycexi DMed me about this traditional mooncake from Shanghai. I began more fascinated by it

Grandma's Nyonya Style Rice Dumplings

Duanwu or Dragon Boat or Rice Dumplings Festival is just a few days away. To be honest, I am not a fan of rice dumplings. Maybe it is just m

Mala Xiang Guo | 麻辣香鍋 - Partnership with Hexa

Although I am not a fan of super spiciness, Hexa sent me a packet of their Sichuan Mala Sauce, which is difficult to refuse. It is kinda lik

How To Make Sauerkraut

I never liked sauerkraut. Not until I made it myself. I find that store-bought sauerkraut is either too salty or bathed in so much vinegar t

How To Make Chinese 5 Spice

I had been wanting to post a separate recipe featuring this spice blend for quite a while. I finally have the chance to do so today and in m