DanielMar 18, 20232 minMille Feuille Nabe | ミルフィーユ鍋I still have some bacon and cabbage leftovers from my Colcannon recipe. I figured why not make this nourishing and simple Japanese dish? Ple
DanielApr 1, 20223 minKapusnyak | КапуснякThis is the dish that made me wanna make my own sauerkraut. As you already know that I dislike store-bought sauerkraut; they are either too
DanielMar 28, 20222 minHow To Make SauerkrautI never liked sauerkraut. Not until I made it myself. I find that store-bought sauerkraut is either too salty or bathed in so much vinegar t
DanielMar 21, 20225 minGolubtsi | ГолубцыI am gonna use the same veg-nut concoction (inspired by ChefSteps) for this Russian recipe too. It took me a while to decide what kinda fill