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Foodnotes - Sambal Hijau

8 Fresh Ways to Cook with Green Chili Sambal

 

Most people are familiar with traditional red sambal.

 

This guide explores the brighter, fresher flavors of Sambal Hijau and shows you how to use it in everyday cooking.

 

From eggs and chicken to corn, noodles, pasta, and even custard, discover new ways to enjoy one of Southeast Asia's most versatile green chili condiments.

 

Includes:
• Homemade Sambal Hijau
• Sambal Hijau Eggs
• Smoked Corn
• Sambal Hijau Chicken
• Tempeh & Tofu Stir Fry
• Enoki Soto
• Spaghetti Al Pesto
• Spring Onion Sambal Hijau Custard

 

Format: PDF Download

Foodnotes - Sambal Hijau

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  • 13 Pages, 1.5MB

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