From Breakfast to Dinner with One Jar of Sambal
 
Most people use sambal as a condiment.
This guide shows you how to turn one jar of sambal into breakfasts, lunches, dinners, sandwiches, pizzas, pasta dishes, and more.
 
Learn how to make sambal from scratch, build supporting pantry staples, and create practical meals inspired by Southeast Asian flavors.
 
Includes:
• Homemade Sambal
• Kecap Manis
• Gula Melaka Syrup
• Pickling Basics
• Sambal Eggs
• Sambal Fried Rice
• Sambal Pasta
• Sambal Bao
• Sambal Pizza
• Healthier Nasi Lemak
• Sambal Scotch Eggs
• Sambal Chicken-Shrimp Dog
• And more
 
Format: PDF Download