Fat
Dough

Pesto is a love or hate affair. It is whether you love the aromatic greens or you straight-out hated it. To be honest, I dislike pesto. Mayb

I have actually been thinking of making this dish for quite a while now. Maybe, I was just procrastinating about the long list of ingredient

As I was researching down the rabbit hole about authentic Indian cuisine, I was really flabbergasted by the large array of Garam Masala. I w

As I was researching the food in Israel, this dish somehow caught my attention. Maybe I am always intrigued by flatbread or bread in general

As you may have known, I get my inspirations from various media, from Pinterest to YouTube to cookbooks. This is when I stumbled onto Nadia

Here it is as promised, Chicken Musakhan, an iconic and international dish of Palestine. I really hope I didn't screw this up. I did, howeve

As I was deep in my research for more Palestinian dishes, I came across this fascinating flatbread. I saw artisans rolling out dough onto a

Who would have thought that the seeds of cempedak and jackfruit can be eaten? What's even more intriguing is that they can be cooked in masa

My intention was to dive into more Palestine and Israel dishes for this week, but I saw this enormous cempedak fruit in the market. I know I

I don't eat rice but when I do, it has to be something special like this Uyghur dish. As I had said before in my previous Uyghur recipe, the

As an individual, I can only bring awareness by posting recipes as food brings people together. And in Uyghur culture, most of their dishes

Yes, I know that I am posting, yet another Shakshuka which you probably have seen for the thousandth time. And you must be wondering why is

I seem to be on a chili roll recently. Perhaps, I am influenced by @chillibellasg with all her amazing chili pastes. Anyway, here is another

Despite having a pandemic in this crazy time, there are still lots of turmoil across the globe. You should have known about the ongoing conf

After the collaboration, I knew I have to make a version of sambal hijau. Maybe this journey has rekindled my heritage being of Indonesian b

This is the last recipe of this awesome collaboration and do I save the best for the last? Yes! This is probably the best dish I have made t

As a kid growing up, my grandma used to cook this at least once every 2 weeks. Yes. I have been eating tempeh since I was a kid. I have lear

I kinda dislike the iconic Indonesian noodles soup dish, Mee Soto. Maybe, I have not tasted one that is as awesome as my grandma's, or maybe

You have heard me talking about Inbar in my previous post and I guess she doesn't need any introduction. It is no surprise that I begged her

I bet you have seen the viral TikTok corn ribs recipes that are popping up everywhere. I thought I give it a try. Well... it turns out that